country style boneless ribs

I was not planning on posting this today but I had a ton of friends on Facebook like my photo so I decided to go ahead and post! I don’t have any photos from while I was making them but its super easy, made in the crockpot and s0o very yummy!

Ok so first things first, I feel the base of a good BBQ is the rub you use! You can make your own and I do most times but the other half of the time I use this 

It is delicious, it’s pretty expensive on amazon, I don’t pay that much when I buy it at the store. But it sure doses make for top notch BBQ!

Ingredients

Boneless country style ribs

Dry rub

Favorite BBQ sauce

And that’s it, for a lot of things no need to go over the top with ingredients

 Sometimes it’s better to fallow the motto keep it simple stupid! Sprinkle the dry rub all over your ribs, then rub it in, throw those bad boys into the crockpot and cook on low for 8-10 hours! That’s it, no need to add liquid or anything! Now you can pull them right out of the crockpot slap some bbq sauce on them and eat as is! But to take it up a notch, put them on a baking sheet, slather them with sauce and broil them on high for just a few minutes!

Mmm mmmm mmmmm finger licking good!!

For the asparagus I just wrapped those suckers and baked them in the oven at 400 for 25-30 minutes! I see other recipes where they add a bunch of stuff and poor it over them but I honestly feel the bacon and the asparagus is the perfect flavor combo on its own!